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Beef
- Ground Chuck, Round, & Sirloin
- Burgers & Grass-Fed Burgers
- Porterhouse
- T-Bone
- Ribeye
- New York Strip
- Sirloin
- Flank Steak
- Filet Mignon
- Eye of Round
- Corned Beef
- Rolled Rib Roast
- Chuck Roast
- Beef Tenderloin
- Beef Brisket
- Top Round Roast
Pork
- Loin Chops
- Boneless Butterfly Chops
- Boneless Rolled Pork Loin Roast
- Country Style Ribs
- Thick Cut Chops
- Spare Ribs
- Baby Back Ribs
- Crown Pork Roast
- Center-Cut Pork Steaks
Chicken
- Bone-in Breast
- Leg & Thigh Quarters
- Fresh Whole Fryers
- Boneless Skinless Breasts
Turkey
- 10-24 LB. Turkeys
- 6-8 LB. Turkey Breasts
- Turkey Filet Mignon
It’s Always Brat season at LeGrand’s!
- Regular hand-twisted brats
- Smoked Cheddar Brats
- Super Hot Pepper Cheese Brats
- Italian Salsiccia
- NEW! Cheddar Bacon Ranch Chicken Sausage
- NEW! Tomato Basil Chicken Sausage
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